Caprice Holdings Ltd and the Birley Group has been working with Sylvia at Anderson Food Hygiene since 2007.
She clearly understand s our training needs and she always works to the best of her ability to provide clear and concise training to our Restaurant teams.
Sylvia provides a professional and efficient service at all times. Her knowledge of the restaurant industry is
excellent and she adapts her training to the level of the individuals she is teaching meaning that we have a very high pass rate for all our courses.
Caprice Holdings own some of Londons most exclusive and finest restaurants: Le Caprice, The Ivy, J.Sheekey, Daphne’s,
Bam-Bou, Rivington, Urban Caprice, Scott’s and The Club at The Ivy. The Birley Group have five clubs in the portfolio, each
of them distinct from one another and quite unique in the capital, if not the world: Annabels, Mark’s Club, Harry’s Bar, Bath & Racquets, George and Mount Street Deli.