We are the market leaders for highly engaging and accredited training covering all levels of Food Hygiene, HACCP, Health & Safety, Fire, First Aid, Licensing and Training Principles & Practice. We offer a variety of different training options including Open Courses, In-House Training and Tailor-Made Courses designed to fit around your business needs.
We have a strong track record generating 98% pass rate on all our comprehensive accredited courses together with our premium accredited status with the awarding body Chartered Institute of Environment Health (CIEH) or High field Awarding Body for Compliance (HABC) means your business is in safe hands.
Our open courses are held in Wimbledon, SW19, London, with state of the art training facilities. There are fantastic travel links by bus and train (District and Northern line).
The Environmental Health Officer ensures that acceptable standards are maintained and punish those who fall below the legal requirement. In order to ensure that your business complies fully with all the relevant regulations and so that any problems can be addressed before they become a serious issue, it is recommended that you undertake periodic Food Hygiene and Health & Safety audits.
Our experienced consultants provide a fresh, impartial perspective on all your safety management systems in place. We visit your premises and assess compliance with current legislation and codes of practice and provide a detailed review of all your procedures and your current documentation. Each audit is carried out against Industry-Standard weighted criteria and provides a score for your business together with a detailed action plan.
Our personal consultancy service offers tailored advice helping you keep up to date with Food Hygiene and Health & Safety legislation. Our consultants provide expert advice and guidance on dealing with food poisoning allegations, supplier accreditation, HSE accident reporting procedures and enforcement issues, food allergen advice and how to improve your Food Hygiene Rating.
More importantly, our Consultants work with you to create personalised documentation to support your Food Safety Management System covering HACCP and Policy Developmentand Risk Assessments to ensure your business is legally compliant and both your workers and customers are protected from harm.
As a Premium Partner of the Chartered Institute of Environmental Health (CIEH) we are now offering eLearning
. Our CIEH eLearning
is setting new standards with fresh, modern content offering a flexible approach cost effectively. Each course is designed to greatly improve your skills and knowledge in food safety and health & safety with quality video animation and images to make your learning experience fun and simple.