STOP PRESS....Anderson Food Hygiene are shortlisted for an award at the 2013 South London Business Awards...click here for more information ....Click here for more information....  ***STOP PRESS...Up to 20% off all our open courses until end May 2013...See below for a list of our open courses ***

SPRING OFFER...UP TO 20% OFF

We are offering UP TO 20% OFF all our Open Level 2, Level 3 and Level 4 Food Safety and Health & Safety, First Aid and Licensing courses if you book and pay for your course before 30 May 2013 including Course Material and Exam Paper.

To book an Open Course click here.



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Anderson Food Hygiene - The MULTI-AWARD WINNING Training Company

The awards just keep rolling in. Ever since 2010, we’ve been picking up accolades from not only the Food Hygiene Industry but, importantly from our Local Business Community too.

Not one to blow our own trumpet but we thought you’d like to know more about some of the ‘shining trophies’ we have on our shelves at the moment...


COMPANY OF THE YEAR IN THE UK & BEST TRAINING COMPANY IN THE UK’, 8th Annual SOFHT Awards 2012 (Society of Food Hygiene & Technology)

ENTREPRENEUR OF THE YEAR AWARD’, Merton Business Awards 2012 – for our Managing Director, Sylvia Anderson

COMPANY OF THE YEAR IN THE UK’, 7th Annual SOFHT Awards 2011 (Society of Food Hygiene & Technology)

Runner-up and Highly Commended for the BEST BUSINESS FOR TRAINING & DEVELOPMENT AWARD in the Merton Business Awards 2011.

BEST TRAINING COMPANY IN THE UK in the 6th Annual SOFHT Awards 2010
(Society of Food Hygiene & Technology).


What We Do Best

We offer up to the minute, accredited, professional Food Hygiene, Health & Safety, First Aid, Manual Handling, Fire Safety and Training Skills & Practice courses. Ultimately, our goal is about achieving outstanding results for every person we train insuring all stringent Food Safety and Health & Safety regulations are met by your business

Accredited by the Chartered Institute of Environmental Health (CIEH) and Highfield Awarding Body for Compliance (HABC), all our Open Courses are delivered with passion and professionalism. We offer the full range courses including: Level 1 Food Safety Awareness; Level 2 Food Safety in Catering, Level 3 Supervising Food Safety in Catering and Level 4 Managing Food Safety in Catering; Level 3 HACCP in Catering; Level 1 Health & Safety in the Workplace, Level 2 Health & Safety in the Workplace; Level 3 Supervising Health & Safety in the Workplace and Level 4 Managing Health & Safety in the Workplace; Fire Warden, First Aid, Manual Handling and Training Skills & Practice.

We can tailor any Food Safety and Health & Safety training course to meet the needs of your business and regularly design successful in-house training programmes.

We work with some of the most respected brands in the UK and Globally. Check out what our existing customers think!

Our Price Promise

As a professional Training Company, we pride ourselves on offering accredited industry relevant courses at the most competitive prices in London today!

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Open Courses Dates

Level 3 in Supervising Food Safety in Catering
3 Days
21 - 23 May
2013
£450.00
£350.00
London, Wimbledon
Level 2 in Food Safety in Catering
1 Day
28 May
2013
£75.00
£55.00
London, Wimbledon
Level 2 in Health & Safety in the Workplace
1 Day
31 May
2013
£75.00
£55.00
London, Wimbledon
CIEH Level 3 in Training Skills & Practice
3 Days
4,5 & 7 June
2013
£495.00
£395.00
London, Wimbledon
Level 2 in Food Safety in Catering
1 Day
5 June
2013
£75.00
£60.00
London, Wimbledon
Level 2 in Food Safety in Catering
1 Day
26 June
2013
£75.00
£60.00
London, Wimbledon
Level 3 in Supervising Food Safety in Catering
3 Days
1 - 3 July
2013
£450.00
£350.00
London, Wimbledon
Level 2 in Food Safety in Catering
1 Day
9 July
2013
£75.00
£60.00
London, Wimbledon
Level 4 Award in Managing Health & Safety in the Workplace
5 Days
15 - 19 July
2013
£695.00
£595.00
London, Wimbledon
Level 2 Award for Personal Licence Holders (ALPH)
1 Day
30 July
2013
£130.00
£95.00
London, Wimbledon
Level 3 in Supervising Food Safety in Catering
3 Days
5 - 7 August
2013
£450.00
£350.00
London, Wimbledon
Level 4 in Managing Food Safety in Catering
5 Days
16 - 20 September (Exam date 7 October)
2013
£695.00
£595.00
London, Wimbledon

Please note that all prices quoted are EXCLUSIVE of VAT

For our complete Open Course calendar please CLICK HERE

If you can't find what you are looking for Enquire now.


The Society of Food and Hygiene - Award Winner 2012
Merton Business Awards 2012

The Society of Food and Hygiene - Award Winner 2011
Merton Business Awards 2011

The Society of Food and Hygiene - Award Winner 2010

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Testimonials Sylvia provides a professional and efficient service at all times. We have a very high pass rate for all our courses.

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CourseForMe

  About Us

So, Who are we?
Our Vision
Our History
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Food Hygiene
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Testimonials
Contact Us
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  Awarding Bodies

CIEH
HABC
  Useful Links

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HSE
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Institute of Hospitality
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